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Pesto-stuffed schiacciata - 5002259
Traditional Italian flatbread, recognizable by its typical bumpy structure, irregular baking spots, and delicious, open crumb. Made from wheat flour, enriched with extra virgin olive oil, and topped with mozzarella and pesto. Baked on stone.
We sell this product per box of 32 items
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Product specifications
120 gr
3'
15°
180°
32 pieces per box
Delivery / pick-up
Delivery
We deliver on Tuesdays and Thursdays in Flemish Brabant and Walloon Brabant, and on Mondays, Wednesdays, and Fridays in Brussels.
Pick-up
Sint-Annastraat 58, 3090 Overijse
Monday to Friday between 1 PM and 5 PM